Some flavours linger, weaving into our memories. In India, paan is more than a taste; it’s a tapestry of stories and traditions. Shared after meals, offered with hospitality, and savoured during festivals or evening walks, paan unites generations. Now, a…
The demand among urban consumers in India is driving a boom in paan franchise business, changing the usual betel leaf snacks into fashionable, sanitized ones. As millennials and Gen Z demand a fusion taste and cafe ambience, the paan market…